tag:blogger.com,1999:blog-30171269.post4278525745903186100..comments2024-01-05T03:35:45.168-05:00Comments on produce stories: Produce Stories Best Of 2008annahttp://www.blogger.com/profile/09496429265414806006noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-30171269.post-43041589093833844992009-01-07T23:35:00.000-05:002009-01-07T23:35:00.000-05:00That's right...it captured the peels, and then you...That's right...it captured the peels, and then you'd get in there and dig them out with your hands. That was good times.katherinehttps://www.blogger.com/profile/17518519937209317808noreply@blogger.comtag:blogger.com,1999:blog-30171269.post-35194924798523799992008-12-15T21:45:00.000-05:002008-12-15T21:45:00.000-05:00That sounds like a food mill to me. I hate to say ...That sounds like a food mill to me. I hate to say it, but I swear by food mills for applesauce. To make one without the mill, you've got to peel the apples, drain them, and then mash them. I am lazy and dislike peeling.annahttps://www.blogger.com/profile/09496429265414806006noreply@blogger.comtag:blogger.com,1999:blog-30171269.post-36197961997738224822008-12-15T14:56:00.000-05:002008-12-15T14:56:00.000-05:00My mother used to have a special implement to make...My mother used to have a special implement to make applesauce, like a saucepan with a scapula, a sieve, and a crank. I am glad to know that this infernal device is not necessary for making applesauce. Maybe I will try my own batch sometime!katherinehttps://www.blogger.com/profile/17518519937209317808noreply@blogger.com